Iibhokisi zepizzazixhaphakile emakhayeni kwihlabathi liphela. Zisetyenziselwa ukugcina nokuthutha ipizza ngokukhuselekileyo nangokulula. Nangona kunjalo, ayinguye wonke umntu owaziyo ukusebenzisa i-ibhokisi yepitsa ngokufanelekileyo. Kweli nqaku, siza kubonelela ngemiyalelo yokusebenzisaibhokisi yepitsangempumelelo.
Inyathelo 1: Jonga ibhokisi yePizza
Ngaphambi kokusebenzisa ibhokisi, kubalulekile ukuyihlola ukuba akukho monakalo okanye iziphene. Khangela imingxunya, imingxuma okanye iinyembezi ezinokuthi zonakalise ukuthembeka kwebhokisi. Ukuba ufumana naziphi na iziphene, kungcono ukhethe enye eyahlukileyoibhokisi yepitsa.
Inyathelo lesi-2: Ukukhupha ibhokisi
Ukuze uvule ibhokisi, fumana isiphelo sebhokisi esineflephu. Phakamisa iflephu ngobunono, uqaphele ukuba ungayikrazuli. Iflephu idla ngokuba nalo lonke ulwazi olubalulekileyo malunga nepizza engaphakathi ebhokisini.
Inyathelo lesi-3: Susa iPizza kwiBhokisi
Ukuze ususe ipizza ebhokisini, yiphakamise ngeshiti okanye uyigqume phantsi kweqweqwe lepizza ngespatula. Yiba nobubele xa ususa ipizza, kuba awufuni ukonakalisa iqweqwe okanye izinto eziphezu kwayo.
Inyathelo lesi-4: Gcina ibhokisi yePizza
Emva kokukhupha ipizza, ungakhetha ukugcina ibhokisi. Ukubaibhokisi yepitsaUkuba inamafutha okanye ingcolile, kungcono ukuyilahla kwisitya sokurisayikilisha okanye kwinkunkuma. Nangona kunjalo, ukuba isekwimeko entle, ungayigcina ukuze isetyenziswe kwixesha elizayo.
Inyathelo lesi-5: Phinda usebenzise ibhokisi yePizza
Iibhokisi zepizza zinokuphinda zisetyenziswe, kodwa kuphela xa zicocekile kwaye zingenawo amafutha. Oku kuthetha ukuba kufuneka ucoce nayiphi na igrisi eseleyo okanye izinto zokugquma ngaphambi kokuba ulahle ibhokisi. Izixeko ezininzi zinezikhokelo ezithile zokuyisebenzisa.ibhokisi yepitsa ukuphinda kusetyenziswe izinto ezisetyenzisiweyo, ngoko ke kubalulekile ukujonga imithetho yendawo.
Inyathelo lesi-6: Sebenzisa ibhokisi yepizza kwezinye iinjongo
Iibhokisi zepizzaZisebenza ngeenjongo ezahlukeneyo ngaphandle kokuphakela ipitsa. Ziibhokisi zokugcina izinto ezincinci, ezilula ukuzilahla njengeethoyi okanye izinto zobugcisa. Ungazisebenzisa njengeetreyi okanye iipleyiti zokwexeshana.
Ukuqukumbela, ukusetyenziswa ngokufanelekileyo kweiibhokisi zepizzainokukunceda uthuthe ipizza yakho ngokukhuselekileyo nangendlela elula. Ngokulandela le miyalelo, uya kukwazi ukufumana okuninzi kwiibhokisi yepitsangelixa unciphisa umngcipheko wakho wekhabhoni ngokurisayikilisha.
Ixesha lokuthumela: Epreli-11-2023